Cut an avocado in half and remove the pit. Deepen the hole with a spoon and crack an egg into the middle. Optional: top with cotija cheese.
Bake in the oven for 12 minutes at 350 degrees. Top with pepper and garlic. Serve with a side of salsa. Boom.
carb free, easy yet elegant and delicious. These avocado egg bakes deliver a healthy dose of protein, MUFAS, minerals and vitamins - making them the perfect diet friendly way to start your day!