Small and cozy with a burbling exotic fish tank and clean simple decor, I was very pleased with the atmosphere at Sugar Cane in Bridgewater, MA.
The menu is expanisve and virtually unconquerable. A mix of Thai, Asian and chinese dishes, you should arrive with an appetite!
The drink menu is less than impressive, offering a few beers and house wines. They do however have a few low priced sakis to chose from, including my personal favorite - plum wine.
In an attempt to slow the expanding of my waist, I ordered a house salad with ginger dressing and the steamed veggies and tofu with peanut sauce. The salad was disappointing - with a creamy dressing and dry lettuce. I was equally unsatisfied with my meal, which came with an oily peanut sauce on the side. Nonetheless, I blame myself for trying to order healthy over getting what I really wanted - the crispy orange chicken followed by a friend honey banana sundae.
My mom ordered the lemongrass veggies with grilled shrimp in a house brown sauce over sticky rice. The flavor was nice and not overpowering. I also enjoyed the presentation of her dish - with small carrots cut into the shape of flowers.
I would definitely return to Sugar Cane, especially on a date, but I wasn't impressed with my choices this time around.
2 stars.
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